2024: 2024 Program Book FiSAED: Science and Technology for Sustainable Agromaritime
The Science and Technology for Sustainable Agromaritime subtheme underscores the critical importance of scientific advancements and technological innovations in fostering sustainable practices within agricultural and maritime domains. This subtheme encompasses five key areas: (1) Mechanical and Biosystem Engineering, which applies engineering principles to enhance agricultural machinery and systems, improving efficiency and sustainability; (2) Food Science and Technology, which explores novel approaches to food preservation, safety, and quality, aiming to reduce waste and enhance nutrition; (3) Agroindustrial Technology, which investigates technological solutions for the sustainable and efficient processing of agricultural products; (4) Civil and Environmental Engineering, which addresses infrastructure development and environmental protection to support sustainable agricultural and maritime practices; and (5) Mathematics and Natural Sciences, which provide the necessary analytical tools and theoretical frameworks for understanding complex agromaritime systems. This subtheme is closely aligned with several Sustainable Development Goals:
It emphasises the necessity of interdisciplinary collaboration and cutting-edge technology to drive sustainable development within the agromaritime sector.
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